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April 11, 2013 at 11:04 am

#967718
1

The Psyentist

@the-psyentist

Member
@korno 539699 wrote:

Or this :laugh_at:

http://www.youtube.com/watch?v=VTXKkq_Bwhc

????????? Not sure what response to give to that lol
April 11, 2013 at 12:16 pm

#967729
1

Izbeckistan

@izbeckistan

Member
Mushy peas are abou 1/4 butter at chippies.
So essentially what you are doing is coating a spud in hot fat and then dipping it in solid fat. I was quite the porker when I worked on Brighton pier.
April 11, 2013 at 1:07 pm

#967709
1

know_hope

@know_hope

Member
[ATTACH=CONFIG]153111[/ATTACH]
April 11, 2013 at 1:14 pm

#967706
6

General Lighting

@general-lighting

Moderator
Staff
@Izbeckistan 539622 wrote:

Does anyone actually like peas? I always thought they where something you had with your dinner just to say you’ve eaten healthy.

yes, geese! (and ducks too). Leftover peas are often fed to them.
June 11, 2013 at 4:23 pm

#967725
[deleted]

@[deleted]

Inactive
cheese
June 11, 2013 at 5:00 pm

#967719
1

The Psyentist

@the-psyentist

Member
@Izbeckistan 539712 wrote:

Mushy peas are abou 1/4 butter at chippies..

Well you southerners are fucking your mushy peas right up there. Butter! WTF!?

My family have owned and run the same chippy for nearly 50 years and we’ve never had butter in our mushy peas. You take your dry peas and leave in a bucket of water over night with a small amount of soda crystals, the next morning you thoroughly rinse the now clean and slightly softened peas and transfer into a pan of hot water, add a little salt. Crank up the heat on the hob and leave to simmer for at least an hour; longer depending on how mushy you want your peas. Then serve with chips not butter :-p
June 11, 2013 at 5:08 pm

#967710
1

know_hope

@know_hope

Member
@The Psyentist 549009 wrote:

Well you southerners are fucking your mushy peas right up there. Butter! WTF!?

My family have owned and run the same chippy for nearly 50 years and we’ve never had butter in our mushy peas. You take your dry peas and leave in a bucket of water over night with a small amount of soda crystals, the next morning you thoroughly rinse the now clean and slightly softened peas and transfer into a pan of hot water, add a little salt. Crank up the heat on the hob and leave to simmer for at least an hour; longer depending on how mushy you want your peas. Then serve with chips not butter :-p

mmm mushy peas
June 11, 2013 at 5:11 pm

#967711
1

know_hope

@know_hope

Member
[ATTACH=CONFIG]153301[/ATTACH]
June 11, 2013 at 6:42 pm

#967730
1

Izbeckistan

@izbeckistan

Member
Yet the higher you go in the UK the fatter the people are:

East Midlands – 28.9
Scotland – 28.4
West Midlands – 28.1
North West 27.9
Wales – 27.8
East – 27.5
South West – 27.5
Northern Ireland – 27.2
Yorkshire/ Humberside – 27
South East 26.9
North East – 26.9
London – 26.1

:p
June 12, 2013 at 6:14 am

#967720
1

MR207

@mr207

Member
Swiss cheese
June 12, 2013 at 4:16 pm

#967726
1

Deez

@deez

Member
PEAS ON TOAST STANDARD!!!!
July 30, 2015 at 5:30 pm

#967731
1

Mystic

@mysticgirls69

Participant
Pees first, but Swiss cheese sounds amazing.

Of course we all should eat healthy, I’m not much a fan for dairy products in early hours of the day.
July 31, 2015 at 1:55 pm

#967732
1

Hard_Time

@hard_time

Member
I’m go with the peas, mashed peas Oooer…
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